Showing posts with label saffron. Show all posts
Showing posts with label saffron. Show all posts

Tuesday, April 17, 2012

Coconut milk bread

This is the finished coconut milk sourdough bread.  It was one of my all-time favorites.  The crust was great; the bread was rich and tasty.  The golden smears are bits of saffron.  I will make some version of this bread again.